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The Tempeh Cookbook - Paperback | Diverse Reads

The Tempeh Cookbook

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Discover tasty new ways to use this unique cultured soy product, a staple food in Indonesia for centuries. Tempeh is rich in protein, B vitamins, niacin, and iron. Includes easy directions for making tempeh at home, Its nutritional qualities, pleasant mushroom-like aroma, and delicious, nutty flavor make it a natural choice for the health-conscious cook.

ISBN-13: 9780913990650

Media Type: Paperback

Publisher: Book Publishing Company - The

Publication Date: 01-28-1989

Pages: 96

Product Dimensions: 5.73(w) x 8.96(h) x 0.30(d)