Category - History
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Delizia!: The Epic History of the Italians and Their Food
PaperbackOriginal price $23.99Original price $23.99 - Original price $23.99Original price $23.99Current price $22.99$22.99 - $22.99Current price $22.99| /Perfect for fans of La Cucina and Stanley Tucci’s Taste, a vivid and passionate celebration of Italian food that explores its rich history and ho...
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Richmond's Culinary History: Seeds of Change
PaperbackOriginal price $21.99Original price $21.99 - Original price $21.99Original price $21.99Current price $20.99$20.99 - $20.99Current price $20.99| /Richmond's culinary history spans more than four hundred years and includes forgotten cooks and makers who paved the way for Richmond's vibrant m...
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Zora Neale Hurston on Florida Food: Recipes, Remedies & Simple Pleasures
HardcoverOriginal price $31.99Original price $31.99 - Original price $31.99Original price $31.99Current price $27.99$27.99 - $27.99Current price $27.99| /Eatonville, Florida native Zora Neale Hurston's early twentieth-century ethnographic research and writing emphasizes the essentials of food in Fl...
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American Cookery (The First American Cookbook)
PaperbackOriginal price $5.03 - Original price $5.03Original price $5.03$10.99$10.99 - $10.99Current price $10.99| /2022 Reprint of the 1798 Edition. This edition reprints all the recipes in the original edition and is newly typeset for clarity. All of the orig...
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The Eternal Table: A Cultural History of Food in Rome
HardcoverOriginal price $45.00 - Original price $45.00Original price $45.00$60.99$60.99 - $60.99Current price $60.99| /The Eternal Table is the first concise cultural history of food in Rome from the pre-Romans to modern day. This historical narrative revisits the...
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The Kingdom of Rye: A Brief History of Russian Food Volume 77
HardcoverOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $22.99$22.99 - $22.99Current price $22.99| /Celebrated food scholar Darra Goldstein takes readers on a vivid tour of history and culture through Russian cuisine. The Kingdom of Rye unearths t...
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Grain and Fire: A History of Baking in the American South
HardcoverOriginal price $30.00Original price $30.00 - Original price $30.00Original price $30.00Current price $25.99$25.99 - $25.99Current price $25.99| /While a luscious layer cake may exemplify the towering glory of southern baking, like everything about the American South, baking is far more compl...
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The Official Downton Abbey Cookbook
HardcoverOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $29.99$29.99 - $29.99Current price $29.99| /The 2020 IBPA Awards Winner! Bring an authentic slice of Downton Abbey into your kitchen with over 100 delicious recipes from this official cookboo...
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Corn Dance: Inspired First American Cuisine
HardcoverOriginal price $34.95Original price $34.95 - Original price $34.95Original price $34.95Current price $29.99$29.99 - $29.99Current price $29.99| /Growing up in Shawnee, Oklahoma, among a host of grandmothers and aunties, Loretta Barrett Oden learned the lessons and lore of Potawatomi cooking,...
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Red Sauce: How Italian Food Became American
PaperbackOriginal price $20.00 - Original price $20.00Original price $20.00$28.99$28.99 - $28.99Current price $28.99| /Red Sauce traces the evolution of popular Italian-American foods like lasagna, eggplant parmigiana, and penne alla vodka while seeking the origins ...
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Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors
PaperbackOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $25.99$25.99 - $25.99Current price $25.99| /Culinary Traditions Preserved, Stories Never to be Forgotten This vital collection of survivor stories uplifts and inspires alongside recipes that ...
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What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
PaperbackOriginal price $20.00Original price $20.00 - Original price $20.00Original price $20.00Current price $18.99$18.99 - $18.99Current price $18.99| /A New York Times Editors’ Choice“Entertaining . . . A heady mix of propaganda and paranoia . . . [Szabłowski writes] sensitively . . . not just a...
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Galloping Gourmet: Eating and Drinking with Buffalo Bill
PaperbackOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $22.99$22.99 - $22.99Current price $22.99| /Galloping Gourmet explores an unfamiliar side of a familiar character in American history, William F. "Buffalo Bill" Cody. In this entertaining nar...
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The Chile Pepper in China: A Cultural Biography
PaperbackOriginal price $24.00 - Original price $24.00Original price $24.00$36.99$36.99 - $36.99Current price $36.99| /Chinese cuisine without chile peppers seems unimaginable. Entranced by the fiery taste, diners worldwide have fallen for Chinese cooking. In Chin...
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Roots, Heart, Soul: The Story, Celebration, and Recipes of Afro Cuisine in America
HardcoverOriginal price $35.00Original price $35.00 - Original price $35.00Original price $35.00Current price $29.99$29.99 - $29.99Current price $29.99| /Chef Todd Richards, the James Beard Award–winning author of Soul, is your guide to exploring West African diaspora cooking in the Americas, spann...
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Invitation to a Banquet: The Story of Chinese Food
HardcoverOriginal price $32.50Original price $32.50 - Original price $32.50Original price $32.50Current price $27.99$27.99 - $27.99Current price $27.99| /Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chin...
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The Dooky Chase Cookbook
HardcoverOriginal price $27.95Original price $27.95 - Original price $27.95Original price $27.95Current price $24.99$24.99 - $24.99Current price $24.99| /Dooky Chase's Restaurant, a New Orleans landmark and celebrated bastion of fine Creole food, has welcomed notable individuals as well as thousands ...
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Midwestern Food: A Chef's Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes
HardcoverOriginal price $27.50Original price $27.50 - Original price $27.50Original price $27.50Current price $24.99$24.99 - $24.99Current price $24.99| /An acclaimed chef offers a historically informed cookbook that will change how you think about Midwestern cuisine. Celebrated chef Paul Fehribach ...
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Celebrating Southern Appalachian Food: Recipes & Stories from Mountain Kitchens
PaperbackOriginal price $23.99Original price $23.99 - Original price $23.99Original price $23.99Current price $21.99$21.99 - $21.99Current price $21.99| /High country cooking fit to grace any table. Southern Appalachia has a rich culinary tradition. Generations of passed down recipes offer glimpses i...
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S Is for Southern: A Guide to the South, from Absinthe to Zydeco
HardcoverOriginal price $45.00Original price $45.00 - Original price $45.00Original price $45.00Current price $40.99$40.99 - $40.99Current price $40.99| /From the New York Times bestselling authors at Garden & Gun comes a lively compendium of Southern tradition and contemporary culture. The Ame...
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Coconuts and Collards: Recipes and Stories from Puerto Rico to the Deep South
HardcoverOriginal price $28.00Original price $28.00 - Original price $28.00Original price $28.00Current price $24.99$24.99 - $24.99Current price $24.99| /Finalist, International Association of Culinary Professionals Cookbook Awards in the Literary or Historical Food Writing Category When her fam...
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A Taste of History Cookbook: The Flavors, Places, and People That Shaped American Cuisine
HardcoverOriginal price $30.00Original price $30.00 - Original price $30.00Original price $30.00Current price $25.99$25.99 - $25.99Current price $25.99| /The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History.A TASTE OF HISTORY COOKBOOK pr...
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Tar Heel Lightnin': How Secret Stills and Fast Cars Made North Carolina the Moonshine Capital of the World
HardcoverOriginal price $32.50Original price $32.50 - Original price $32.50Original price $32.50Current price $27.99$27.99 - $27.99Current price $27.99| /From the late nineteenth century well into the 1960s, North Carolina boasted some of the nation's most restrictive laws on alcohol production and...
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The Whale and the Cupcake: Stories of Subsistence, Longing, and Community in Alaska
PaperbackOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $22.99$22.99 - $22.99Current price $22.99| /From fish and fiddleheads to salmonberries and Spam, Alaskan cuisine spans the two extremes of locally abundant wild foods and shelf-stable ingre...
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