Category - Cooking
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Sweet Potatoes: a Savor the South cookbook
HardcoverOriginal price $21.00Original price $21.00 - Original price $21.00Original price $21.00Current price $19.99$19.99 - $19.99Current price $19.99| /In this paean to the brightly colored root, April McGreger tells the multifaceted history of a fundamental southern food, praising its rich and d...
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The Art of Making Fermented Sausages
PaperbackOriginal price $19.95Original price $19.95 - Original price $19.95Original price $19.95Current price $18.99$18.99 - $18.99Current price $18.99| /The art and secrets of making fermented sausages finally revealed. The majority of books written on making sausages do not tackle the subject of ...
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Making Artisan Chocolates
PaperbackOriginal price $28.99Original price $28.99 - Original price $28.99Original price $28.99Current price $25.99$25.99 - $25.99Current price $25.99| /Forget milk chocolate molded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previ...
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Popped Culture: A Social History of Popcorn in America
HardcoverOriginal price $24.99Original price $24.99 - Original price $24.99Original price $24.99Current price $23.99$23.99 - $23.99Current price $23.99| /The history, legends, and cookery of America's favorite snack food Whether in movie theaters or sports arenas, at fairs or theme parks, around ca...
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Healing Chronic Candida Cookbook: Diet Tips, Meal Plans, and 125+ Delicious Low-Carb and Paleo-Friendly Recipes
HardcoverOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $25.99$25.99 - $25.99Current price $25.99| /Candida expert Cynthia Perkins' book Healing Chronic Candida helped scores of people to understand the magnitude and complexity of candida overgr...
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The Cheeses of Wisconsin: A Culinary Travel Guide
PaperbackOriginal price $23.95Original price $23.95 - Original price $23.95Original price $23.95Current price $22.99$22.99 - $22.99Current price $22.99| /A culinary travel guide to the best artisan cheesemakers in the state of Wisconsin. Wisconsin makes more specialty cheese than any other state, a...
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Food for Free: 50th Anniversary Edition
HardcoverOriginal price $32.99Original price $32.99 - Original price $32.99Original price $32.99Current price $27.99$27.99 - $27.99Current price $27.99| /Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help...
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Wild Mushroom Cookbook: Soups, Stir-Fries, and Full Courses from the Forest to the Frying Pan
HardcoverOriginal price $14.95 - Original price $14.95Original price $14.95$15.99$15.99 - $15.99Current price $15.99| /You’ve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the croo...
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The Soy Zone: 101 Delicious and Easy-to-Prepare Recipes
PaperbackOriginal price $18.99 - Original price $18.99Original price $18.99$19.99$19.99 - $19.99Current price $19.99| /As America is finding out, soy is the most complete and versatile protein in existence. It has no cholesterol or saturated fat but plenty of vita...
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Deer Burger Cookbook: Recipes for Ground Venison Soups, Stews, Chilies, Casseroles, Jerkies, Sausages
PaperbackOriginal price $14.95 - Original price $14.95Original price $14.95$21.99$21.99 - $21.99Current price $21.99| /Soups and stews, chilies, venison casseroles, jerky and sausages, deer balls, deer loaf136 recipes including Deer in the Cabbage Soup, Hunting Lo...
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Buffalo Girl Cooks Bison
PaperbackOriginal price $29.95Original price $29.95 - Original price $29.95Original price $29.95Current price $25.99$25.99 - $25.99Current price $25.99| /More than 100 wildly delicious recipes that use North America's original red meat, from bison rancher and award-winning food writer Jennifer Bain...
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The Butcher's Apprentice: The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat
PaperbackOriginal price $24.99Original price $24.99 - Original price $24.99Original price $24.99Current price $22.99$22.99 - $22.99Current price $22.99| /The masters in The Butcher’s Apprentice teach you all the old-world, classic meat-cutting skills you need to prepare fresh cuts at home. Through ...
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Buttermilk: a Savor the South cookbook
PaperbackOriginal price $15.00 - Original price $15.00Original price $15.00$15.99$15.99 - $15.99Current price $15.99| /Most southern cooks will agree with Debbie Moose when she writes, "Like a full moon on a warm southern night, buttermilk makes something special ...
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Do Preserve: Make your own jams, chutneys, pickles and cordials
PaperbackOriginal price $14.95 - Original price $14.95Original price $14.95$15.99$15.99 - $15.99Current price $15.99| /How do you capture the vibrant flavour of freshly-picked seasonal fruit and vegetables to enjoy all year round? Peach and mulberry compote served...
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The Korean Kimchi Cookbook: 78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
PaperbackOriginal price $17.99 - Original price $17.99Original price $17.99$17.99$17.99 - $17.99Current price $17.99| /Kimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetizing way to add more vegetables with probiotics, vitamin...
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Salmon: The Cookbook
PaperbackOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $22.99$22.99 - $22.99Current price $22.99| /High in omega-3 and low in fat, salmon is the world's healthiest and most popular fish. The best salmon recipes from Whitecap Books are here in...
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Authentic Wine: Toward Natural and Sustainable Winemaking
PaperbackOriginal price $24.95Original price $24.95 - Original price $24.95Original price $24.95Current price $22.99$22.99 - $22.99Current price $22.99| /“A great primer. . . . If you're new to the natural/organic/biodynamic wine debates, Authentic Wine is the place to start.”—Huffington Post“This ...
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The Art of Cooking Omelettes
HardcoverOriginal price $24.95 - Original price $24.95Original price $24.95$28.99$28.99 - $28.99Current price $28.99| /For 65 years, Madame Romaine de Lyon ran a popular restaurant in midtown New York that served only eggs. But not just any eggs! Mme de Lyon, was ...
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Encyclopedia of Pasta
HardcoverOriginal price $45.00Original price $45.00 - Original price $45.00Original price $45.00Current price $40.99$40.99 - $40.99Current price $40.99| /Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati—pasta in its myriad forms has been a staple of the Mediterranean diet longer...
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The Potatopia Cookbook: 77 Recipes Starring the Humble Potato
PaperbackOriginal price $20.00Original price $20.00 - Original price $20.00Original price $20.00Current price $18.99$18.99 - $18.99Current price $18.99| /Latkes. Gnocchi. Aligot. Knishes. Samosas. Munini-imo. Poutine. Potatoes—consumed globally at a rate of about 68 pounds per capita each year—are ...
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The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard
PaperbackOriginal price $14.99 - Original price $14.99Original price $14.99$15.99$15.99 - $15.99Current price $15.99| /Fresh eggs offer great nutrition and unbeatable flavor. Whether you’re collecting eggs from a backyard coop or buying them from local farms, Jenn...
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The Complete Guide to Seed and Nut Oils: Growing, Foraging, and Pressing
PaperbackOriginal price $29.99Original price $29.99 - Original price $29.99Original price $29.99Current price $25.99$25.99 - $25.99Current price $25.99| /Press your own right at home – homemade oils for cooking and health. The Complete Guide to Seed and Nut Oils is a comprehensive, beautifully illu...
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Cannabis Cuisine: Bud Pairings of A Born Again Chef (Cannabis Cookbook or Weed Cookbook, Marijuana Gift, Cooking Edibles, Cooking with Cannabis)
PaperbackOriginal price $18.99 - Original price $18.99Original price $18.99$18.99$18.99 - $18.99Current price $18.99| /Although there are many cookbooks on publication there are few books that deal with cooking and cannabis. Those who see cannabis as a medical ass...
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The Einkorn Cookbook: Discover the World's Purest and Most Ancient Form of Wheat: Delicious Flavor - Nutrient-Rich - Easy to Digest - Non-Hybridized
PaperbackOriginal price $27.99Original price $27.99 - Original price $27.99Original price $27.99Current price $24.99$24.99 - $24.99Current price $24.99| /If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gl...
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